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Fermentation Microbiology and Biotechnology / E. M. T. El-Mansi, Editor-in-Chief; C. F. A. Bryce, Senior Editor; A. L. Demain, Associate Editor, A. R. Allman, Associate Editor

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    QW75
    F3596 2007
     
    706151 (Shelf),BOK
    Fermentation Microbiology and Biotechnology.

         xxviii, 544 pages : illustrations ; 27 cm.

         ISBN 0849353343
         .-ISBN 9780849353345.
         
          1. Industrial Microbiology 2. Fermentation - physiology 3. Microbiological Techniques - physiology.I. El-Mansi, Mansi II. Bryce, Charles F. A. III. Demain, A.L. IV. Allman, A.R. V. Title
         Library : UiTM Shah Alam; UITM Sabah; UiTM Negeri Sembilan
    Accn No.Item StatusAdd IdLocationSMDItem Category
    706151ShelfPERPUSTAKAAN TUN ABDUL RAZAK(P1)BOOKRAK TERBUKA (OPEN SHELVES)
    807343ShelfPERPUSTAKAAN TUN ABDUL RAZAK(P1)BOOKRAK TERBUKA (OPEN SHELVES)
    821407ShelfPTAR KAMPUS PUNCAK ALAM(PPA)BOOKRAK TERBUKA (OPEN SHELVES)

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