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American Dietetic Association complete food and nutrition guid / Roberta Larson Duyff

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    QU145
    D988a 2006
     
    681902 (Shelf),BOK
    Duyff, Roberta Larson

         American Dietetic Association complete food and nutrition guid. - Hoboken, N.J. , 2006.

         xii, 676 p. : ill. ; 26 cm.

         ISBN 9780470041154 (pbk.)
         .-ISBN 0470041153 (pbk.)
         .-ISBN 9780470048429 (cloth)
         .-ISBN 0470048425 (cloth).
         
         1. Nutritional Physiological Phenomena - Popular Works 2. Cookery - Popular Works - methods 3. Diet - Popular Works.I. American Dietetic Association. II. Title
         Library : UiTM Shah Alam; UITM Pulau Pinang
    Accn No.Item StatusAdd IdLocationSMDItem Category
    681902ShelfPERPUSTAKAAN TUN ABDUL RAZAK(P1)BOOKRAK TERBUKA (OPEN SHELVES)
    840569ShelfPERP. PERUBATAN TAR KAMPUS SG. BULOH(PPSB)BOOKRAK TERBUKA (MEDICAL SCI)

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