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Nutritional sciences : from fundamentals to food / Michelle McGuire, Kathy A. Beerman

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  • MARC

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    QP141
    .M34 2007
     
    673610 (Shelf),BOK
    McGuire, Michelle

         Nutritional sciences : from fundamentals to food. - Australia , 2007.

         xxi, 610 p. : col. ill. ; 29 cm.
         Accompanied by "Table of food composition for nutritional sciences : fundamentals to food".

         ISBN 9780534537173
         .-ISBN 0534537170.
         
         1. Nutrition - Textbooks.I. Beerman, Kathy A. II. Title
         Library : UiTM Shah Alam
    Accn No.Item StatusAdd IdLocationSMDItem Category
    673610ShelfPTAR KAMPUS PUNCAK ALAM(PPA)BOOKRAK TERBUKA (OPEN SHELVES)
    683310ShelfPERPUSTAKAAN TUN ABDUL RAZAK(P1)BOOKRAK TERBUKA (OPEN SHELVES)
    828640ShelfPTAR KAMPUS PUNCAK ALAM(PPA)BOOKRAK TERBUKA (OPEN SHELVES)
    828646ShelfPTAR KAMPUS PUNCAK ALAM(PPA)BOOKRAK TERBUKA (OPEN SHELVES)

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