The cooks' bible / Jeni Wright & Eric Treuille
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| | | | The cooks' bible. - London , 2005. | 351 p. : ill. col. ; 30 cm. | Includes index. | ISBN 9781904760184 | .-ISBN 190476018X. | | 1. Cookery.I. Treuille, Eric II. Le Cordon Bleu. III. Title | | Library : UiTM Shah Alam; UITM Pulau Pinang; UITM Sabah; UITM Terengganu |
| Accn No. | Item Status | Add Id | Location | SMD | Item Category | 654930 | Shelf | | PTAR KAMPUS PUNCAK ALAM(PPA) | BOOK | RAK TERBUKA (OPEN SHELVES) | 664438 | Shelf | | PTAR KAMPUS PUNCAK ALAM(PPA) | BOOK | RAK TERBUKA (OPEN SHELVES) | 838021 | Shelf | | PTAR KAMPUS PUNCAK ALAM(PPA) | BOOK | RAK TERBUKA (OPEN SHELVES) |
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