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Phytosterols as functional food components and nutraceuticals / edited by Paresh C. Dutta

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  • MARC

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    QU95
    P5784 2004
     
    637950 (Shelf),BOK
    Phytosterols as functional food components and nutraceuticals.

         x, 453 pages : illustrations ; 24 cm Nutraceutical science and technology 1.

         ISBN 9780824747503 
         .-ISBN 082474750X.
         
         1. Phytosterols - metabolism 2. Coronary Disease - prevention & control 3. Food Analysis 4. Food, Fortified 5. Hypercholesterolemia - diet therapy 6. Phytosterols - analysis.I. Dutta, Paresh C. II. Title III. Series
         Library : UiTM Shah Alam
    Accn No.Item StatusAdd IdLocationSMDItem Category
    637950ShelfPERP. PERUBATAN TAR KAMPUS SG. BULOH(PPSB)BOOKRAK TERBUKA (MEDICAL SCI)

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