Phytosterols as functional food components and nutraceuticals / edited by Paresh C. Dutta
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| | | Phytosterols as functional food components and nutraceuticals. |
| x, 453 pages : illustrations ; 24 cm Nutraceutical science and technology 1. | ISBN 9780824747503 | .-ISBN 082474750X. | | 1. Phytosterols - metabolism 2. Coronary Disease - prevention & control 3. Food Analysis 4. Food, Fortified 5. Hypercholesterolemia - diet therapy 6. Phytosterols - analysis.I. Dutta, Paresh C. II. Title III. Series | | Library : UiTM Shah Alam |
| Accn No. | Item Status | Add Id | Location | SMD | Item Category | 637950 | Shelf | | PERP. PERUBATAN TAR KAMPUS SG. BULOH(PPSB) | BOOK | RAK TERBUKA (MEDICAL SCI) |
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