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Headspace analysis of foods and flavors : theory and practice / edited by Russell L. Rouseff and Keith R. Cadwallader

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  • MARC

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    TX545
    .H43 2001
     
    579902 (Shelf),BOK
    Headspace analysis of foods and flavors : theory and practice. - New York , 2001.

         vii, 212 p. : ill. ; 26 cm Advances in experimental medicine and biology 488.

         ISBN 0306465612.
         
         1. Food - Congresses - Analysis 2. Flavor - Congresses.I. Rouseff, Russell L II. Cadwallader, Keith R.,1963- III. Title IV. Series
         Library : UiTM Shah Alam
    Accn No.Item StatusAdd IdLocationSMDItem Category
    579902ShelfPERPUSTAKAAN KEJURUTERAAN TAR(P3)BOOKRAK TERBUKA (OPEN SHELVES)

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