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Food-safe kitchens : presenting eight food-safe steps : written expressly for the home cook / Ann Marchiony

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    TX531
    .M33 2004
     
    570850 (Shelf),BOK
    Marchiony, Ann

         Food-safe kitchens : presenting eight food-safe steps : written expressly for the home cook. - Upper Saddle River, N.J. , 2004.

         xxi, 136 p. : ill. ; 23 cm.
         Includes index.

         ISBN 0131125907.
         
         1. Food adulteration and inspection - Outlines, syllabi, etc 2. Food handling - Safety measures - Outlines, syllabi, etc.I. Title
         Library : UiTM Shah Alam; UITM Pulau Pinang
    Accn No.Item StatusAdd IdLocationSMDItem Category
    570850ShelfPTAR KAMPUS PUNCAK ALAM(PPA)BOOKRAK TERBUKA (OPEN SHELVES)
    573381ShelfPTAR KAMPUS PUNCAK ALAM(PPA)BOOKRAK TERBUKA (OPEN SHELVES)

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