Understanding baking : the art and science of baking / Joseph Amendola, Nicole Rees
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| | | | Understanding baking : the art and science of baking. - Hoboken, N.J. , 2003. | viii, 279 p. : ill. ; 24 cm. | ISBN 0471405469 | .-ISBN 9780471405467. | | 1. Baking.I. Rees, Nicole II. Title | | Library : UiTM Shah Alam; UITM Sarawak |
| Accn No. | Item Status | Add Id | Location | SMD | Item Category | 562168 | Shelf | | PTAR KAMPUS PUNCAK ALAM(PPA) | BOOK | RAK TERBUKA (OPEN SHELVES) | 872136 | Shelf | | PTAR KAMPUS PUNCAK ALAM(PPA) | BOOK | RAK TERBUKA (OPEN SHELVES) | 884847 | Shelf | | PTAR KAMPUS PUNCAK ALAM(PPA) | BOOK | RAK TERBUKA (OPEN SHELVES) | 899170 | Shelf | | PTAR KAMPUS PUNCAK ALAM(PPA) | BOOK | RAK TERBUKA (OPEN SHELVES) |
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