Case Studies in Food Microbiology for Food Safety and Quality / Rosa K. Pawsey, South Bank University, London, UK
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| | | | Case Studies in Food Microbiology for Food Safety and Quality. | xxx, 460 pages : illustrations ; 24 cm. | ISBN 0854046267. | | 1. Food - Microbiology 2. Food - Microbiology - Case studies 3. Food industry and trade - Quality control.I. Royal Society of Chemistry (Great Britain). II. Title | | Library : UiTM Shah Alam; UITM Pulau Pinang; UiTM Negeri Sembilan |
| Accn No. | Item Status | Add Id | Location | SMD | Item Category | 555547 | Shelf | | PTAR KAMPUS PUNCAK ALAM(PPA) | BOOK | RAK TERBUKA (OPEN SHELVES) | 557612 | Shelf | | PERPUSTAKAAN TUN ABDUL RAZAK(P1) | BOOK | RAK TERBUKA (OPEN SHELVES) | 571117 | Shelf | | PERPUSTAKAAN TUN ABDUL RAZAK(P1) | BOOK | RAK TERBUKA (OPEN SHELVES) |
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