Encyclopedia of food sciences and nutrition / edited by Benjamin Caballero
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| | | | 555007 (Reference),V.1, 2003,BOK |
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| Encyclopedia of food sciences and nutrition. - Oxford , 2003. |
| 10 v. : ill. ; 27 cm. | Rev. ed. of: Encyclopedia of food science, food technology and nutrition. | ISBN 012227055X. | | 1. Nutrition - encyclopedias - nglish 2. Food - encyclopedias - english 3. Food Technology - encyclopedias - english.I. Trugo, Luiz C II. Finglas, Paul M III. Caballero, Benjamin IV. Title | | Library : UiTM Shah Alam |
| Accn No. | Item Status | Add Id | Location | SMD | Item Category | 555007 | Reference | V.1, 2003 | PERPUSTAKAAN TUN ABDUL RAZAK(P1) | BOOK | ruj | 555008 | Reference | V.2, 2003 | PERPUSTAKAAN TUN ABDUL RAZAK(P1) | BOOK | ruj | 555009 | Reference | V.3, 2003 | PERPUSTAKAAN TUN ABDUL RAZAK(P1) | BOOK | ruj | 555010 | Reference | V.4, 2003 | PERPUSTAKAAN TUN ABDUL RAZAK(P1) | BOOK | ruj | 555011 | Reference | V.5, 2003 | PERPUSTAKAAN TUN ABDUL RAZAK(P1) | BOOK | ruj | 555012 | Reference | V.6, 2003 | PERPUSTAKAAN TUN ABDUL RAZAK(P1) | BOOK | ruj | 555013 | Reference | V.7, 2003 | PERPUSTAKAAN TUN ABDUL RAZAK(P1) | BOOK | ruj | 555014 | Reference | V.8, 2003 | PERPUSTAKAAN TUN ABDUL RAZAK(P1) | BOOK | ruj | 555015 | Reference | V.9, 2003 | PERPUSTAKAAN TUN ABDUL RAZAK(P1) | BOOK | ruj | 555016 | Reference | V.10, 2003 | PERPUSTAKAAN TUN ABDUL RAZAK(P1) | BOOK | ruj |
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