Physical properties of foods / edited by Micha Peleg, Edward B. Bagley
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| | | Physical properties of foods. - Westport, Conn. , 1983. |
| xiv, 532 p. : ill. ; 24 cm IFT basic symposium series. | Papers of the IFT-IUFoST basic symposium held in 1982 at Las Vegas, Nevada. | ISBN 0870554182. | | 1. Food - Analysis.I. Peleg, Micha II. Bagley, Edward B III. Institute of Food Technologists. IV. International Union of Food Science and Technology. V. Title VI. Series | | Library : UiTM Shah Alam |
| Accn No. | Item Status | Add Id | Location | SMD | Item Category | 210315 | Withdrawn | | PTAR KAMPUS PUNCAK ALAM(PPA) | BOOK | RAK TERBUKA (OPEN SHELVES) | 219495 | Withdrawn | | PTAR KAMPUS PUNCAK ALAM(PPA) | BOOK | RAK TERBUKA (OPEN SHELVES) | 219496 | Shelf | | PTAR KAMPUS PUNCAK ALAM(PPA) | BOOK | ret |
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