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Characterization and measurement of flavor compounds / Donald D. Bills, Cynthia J. Mussinan, editors

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    TP372.5
    .C46 1985
     
    269775 (Shelf),BOK
    Characterization and measurement of flavor compounds. - Washington, D.C. , 1985.

         viii, 183 p. : ill. ; 24 cm ACS symposium series 289.
         "Developed from a symposium sponsored by the Flavor Subdivision of the Division of Agricultural and Food Chemistry at the 188th Meeting of the American Chemical Society, Philadelphia, Pennsylvania, August 26-31, 1984.".

         ISBN 0841209448.
         
         1. Flavor - Analysis - Congresses.I. Bills, Donald D.,1932- II. Mussinan, Cynthia J.,1946- III. American Chemical Society. Division of Agricultural and Food Chemistry IV. American Chemical Society. Meeting Philadelphia, Pa V. Title VI. Series
         Library : UiTM Shah Alam
    Accn No.Item StatusAdd IdLocationSMDItem Category
    269775ShelfPERPUSTAKAAN TUN ABDUL RAZAK(P1)BOOKRAK TERBUKA (OPEN SHELVES)
    269776WithdrawnPERPUSTAKAAN UNDANG-UNDANG TAR(PUU)BOOKRAK TERBUKA (OPEN SHELVES)
    269777WithdrawnPERPUSTAKAAN UNDANG-UNDANG TAR(PUU)BOOKRAK TERBUKA (OPEN SHELVES)

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