The shelf life of foods and beverages : proceedings of the 4th International Flavor Conference, Rhodes, Greece, 23-26 July 1985 / edited by George Charalambous
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| | | The shelf life of foods and beverages : proceedings of the 4th International Flavor Conference, Rhodes, Greece, 23-26 July 1985. - Amsterdam [Netherlands]. - New York , 1986. |
| xviii, 827 p. : ill. ; 25 cm Developments in food science 12. | ISBN 0444426116. | | 1. Food - Congresses - Storage 2. Food - Shelf-life dating - Congresses 3. Flavor - Congresses.I. Charalambous, George - 1922- II. Title III. Series | | Library : UiTM Shah Alam |
| Accn No. | Item Status | Add Id | Location | SMD | Item Category | 267046 | Shelf | | PERPUSTAKAAN TUN ABDUL RAZAK(P1) | BOOK | RAK TERBUKA (OPEN SHELVES) | 12129NC | Shelf | | PERPUSTAKAAN INTEC(S17) | BOOK | RAK TERBUKA (OPEN SHELVES) |
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