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Separation processes in the food and biotechnology industries : principles and applications / edited by A.S. Grandison and M.J. Lewis

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  • MARC

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    TP248.65
    .F66 1996
     
    528088 (Shelf),BOK
    Separation processes in the food and biotechnology industries : principles and applications. - Cambridge , 1996.

         xii, 290 p. : ill. ; 23 cm.

         ISBN 1855732874.
         
         1. Separation (Technology) 2. Food - Biotechnology 3. Supercritical fluid extraction.I. Grandison, A.S II. Lewis, M.J III. Title
         Library : UiTM Shah Alam
    Accn No.Item StatusAdd IdLocationSMDItem Category
    528088ShelfPERPUSTAKAAN KEJURUTERAAN TAR(P3)BOOKret
    531002ShelfPERPUSTAKAAN TUN ABDUL RAZAK(P1)BOOKRAK TERBUKA (OPEN SHELVES)

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