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FOOD PROCESSING TECHNOLOGY : Principles and Practice / P. Fellows, Director, Midway Technology and Visiting Fellow in Food Technology at Oxford Brookes University

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    TP370
    .F45 2000
     
    522347 (Shelf),BOK
    Fellows, P.

         FOOD PROCESSING TECHNOLOGY : Principles and Practice.

         xxxi, 575 pages : illustrations ; 25 cm.

         ISBN 0849308879.
         
         1. Food industry and trade.I. Title
         Library : UiTM Shah Alam; UiTM Negeri Sembilan
    Accn No.Item StatusAdd IdLocationSMDItem Category
    522347ShelfPERPUSTAKAAN KEJURUTERAAN TAR(P3)BOOKret
    523095ShelfPERPUSTAKAAN TUN ABDUL RAZAK(P1)BOOKRAK TERBUKA (OPEN SHELVES)
    529189ShelfPERPUSTAKAAN TUN ABDUL RAZAK(P1)BOOKRAK TERBUKA (OPEN SHELVES)
    531001ShelfPERPUSTAKAAN TUN ABDUL RAZAK(P1)BOOKRAK TERBUKA (OPEN SHELVES)

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