The management of maintenance and engineering systems in the hospitality industry / Frank D. Borsenik and Alan T. Stutts
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| | | | The management of maintenance and engineering systems in the hospitality industry. - New York , 1997. | xii, 661 p. : ill. ; 24 cm Wiley service management series. | ISBN 0471141054. | | 1. Restaurants - Maintenance and repair 2. Hotels - Maintenance and repair.I. Stutts, Alan T II. Title III. Series | | Library : UiTM Shah Alam; UITM Pulau Pinang |
| Accn No. | Item Status | Add Id | Location | SMD | Item Category | 502337 | Withdrawn | | PTAR KAMPUS PUNCAK ALAM(PPA) | BOOK | ret | 507737 | Withdrawn | | PTAR KAMPUS PUNCAK ALAM(PPA) | BOOK | RAK TERBUKA (OPEN SHELVES) | 562564 | Withdrawn | | PTAR KAMPUS PUNCAK ALAM(PPA) | BOOK | RAK TERBUKA (OPEN SHELVES) |
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