Nutritional improvement of food legumes by breeding : based on proceedings of a symposium sponsored by PAG, held at the Food and Agriculture Organization, Rome, Italy 3-5 July 1972, and PAG statement 22, "Upgrading human nutrition through the imp
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| | | | | Nutritional improvement of food legumes by breeding : based on proceedings of a symposium sponsored by PAG, held at the Food and Agriculture Organization, Rome, Italy 3-5 July 1972, and PAG statement 22, "Upgrading human nutrition through the imp. - New York , [1975. |
| | xvi, 399 p. : ill. ; 23 cm. | | "A Wiley-Interscience publication.". | | ISBN 0471701122. | | | | 1. Nutrition - Congresses 2. Legume breeding - Congresses 3. Legumes as food - Congresses 4. Breeding - Congresses 5. Plants, Edible - Growth and development - Congresses 6. Low-protein diet.I. Milner, Max - 1914- II. Protein Advisory Group of the United Nations System. III. Food and Agriculture Organization of the United Nations. IV. Title | | | Library : UiTM Shah Alam |
| | Accn No. | Item Status | Add Id | Location | SMD | Item Category | | 106461 | Shelf | | PERPUSTAKAAN TUN ABDUL RAZAK(P1) | BOOK | RAK TERBUKA (OPEN SHELVES) |
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