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Practical meat cutting and merchandising / by Thomas Fabbricante and William J. Sultan

  • Linear

  • MARC

  •  
    TS1962
    .F3 1987
     
    219595 (Withdrawn),BOK
    Fabbricante, Thomas

         Practical meat cutting and merchandising. - Westport, Conn. , 1974-1975.

         2 v. : ill. ; 28 cm.
         v. 1. Beef.--v. 2. Pork, lamb, veal.

         ISBN T000035115.

         I. Title
         Library : UiTM Shah Alam
    Accn No.Item StatusAdd IdLocationSMDItem Category
    219595WithdrawnPERPUSTAKAAN TUN ABDUL RAZAK(P1)BOOKRAK TERBUKA (OPEN SHELVES)
    219596WithdrawnPERPUSTAKAAN TUN ABDUL RAZAK(P1)BOOKRAK TERBUKA (OPEN SHELVES)
    219597ShelfPERPUSTAKAAN TUN ABDUL RAZAK(P1)BOOKRAK TERBUKA (OPEN SHELVES)

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