Shah Alam

  • UiTM Shah Alam
  • UITM Sarawak
  • UITM Perlis
  • UITM Pulau Pinang
  • UITM Sabah
  • UiTM Negeri Sembilan
  • UiTM Johor
  • UITM Melaka
  • UITM Pahang
  • UITM Kelantan
  • UITM Kedah
  • UITM Perak
  • UITM Terengganu
  • UiTM Libraries
.

Preparing for the foodservice industry : an introductory approach / Earl R. Palan and Judith A. Stadler

  • Linear

  • MARC

  •  
    TX911
    .P354 1986
     
    219502 (Withdrawn),BOK
    Palan, Earl R.

         Preparing for the foodservice industry : an introductory approach. - Westport, CT , 1986.

         xii, 372 p. : ill. ; 24 cm.
         Includes index.

         ISBN 0870555219.
         
         1. Food service.I. Stadler, Judith A. II. Title
         Library : UITM Terengganu
    Accn No.Item StatusAdd IdLocationSMDItem Category
    219502WithdrawnPTAR KAMPUS PUNCAK ALAM(PPA)BOOKRAK TERBUKA (OPEN SHELVES)
    231013WithdrawnPTAR KAMPUS PUNCAK ALAM(PPA)BOOKRAK TERBUKA (OPEN SHELVES)
    260038ShelfPTAR KAMPUS PUNCAK ALAM(PPA)BOOKret

Search In

Shelf Browse

No Shelf Browse Data.

Top