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Food service in institutions / Bessie Brooks West ... [et al.]

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  • MARC

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    TX946
    .W415 1977
     
    221066 (Shelf),BOK
    Food service in institutions. - New York , 1977.

         viii, 839 p. : ill. ; 24 cm.
         Previous editions entered under B. B. West.

         ISBN 0471933937.
         
         1. Food service.I. West, Bessie Brooks II. Title
         Library : UiTM Shah Alam; UITM Terengganu
    Accn No.Item StatusAdd IdLocationSMDItem Category
    221066ShelfPERPUSTAKAAN TUN ABDUL RAZAK(P1)BOOKRAK TERBUKA (OPEN SHELVES)
    221067WithdrawnPTAR KAMPUS PUNCAK ALAM(PPA)BOOKRAK TERBUKA (OPEN SHELVES)
    221068ShelfPERPUSTAKAAN TUN ABDUL RAZAK(P1)BOOKRAK TERBUKA (OPEN SHELVES)
    221069WithdrawnPTAR KAMPUS PUNCAK ALAM(PPA)BOOKRAK TERBUKA (OPEN SHELVES)
    221070WithdrawnPTAR KAMPUS PUNCAK ALAM(PPA)BOOKRAK TERBUKA (OPEN SHELVES)
    221071ShelfPTAR KAMPUS PUNCAK ALAM(PPA)BOOKret

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