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Knight's foodservice dictionary / John B. Knight edited by Charles A. Salter

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    TX905
    .K65 1987
     
    230996 (Shelf),BOK
    Knight, John Barton , 1950-

         Knight's foodservice dictionary. - New York , 1987.

         393 p. ; 24 cm.
         "A CBI book".

         ISBN 0442246668.
         
         1. Food service - Dictionaries.I. Salter, Charles A.,1947- II. Title
         Library : UiTM Shah Alam
    Accn No.Item StatusAdd IdLocationSMDItem Category
    230996ShelfPTAR KAMPUS PUNCAK ALAM(PPA)BOOKret
    272952WithdrawnPTAR KAMPUS PUNCAK ALAM(PPA)BOOKruj
    319990WithdrawnPTAR KAMPUS PUNCAK ALAM(PPA)BOOKRAK TERBUKA (OPEN SHELVES)
    5846NCReferencePERPUSTAKAAN INTEC(S17)BOOKruj

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