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Everything you want to know about Chinese cooking / Pearl Kong Chen, Tien Chi Chen, and Rose Y. L. Tseng

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  • MARC

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    TX724.5.C5
    C5438 1983
     
    247563 (Shelf),BOK
    Chen, Pearl Kong

         Everything you want to know about Chinese cooking. - Woodbury, N.Y. , 1983.

         vii, 504 p., [24] p. of plates : ill. (some col.) ; 27 cm.
         Includes index.

         ISBN 0812053613.
         
         1. Cookery, Chinese 2. China - Social life and customs.I. Chen, Tien Chi II. Tseng, Rose Y. L III. Title
         Library : UiTM Shah Alam
    Accn No.Item StatusAdd IdLocationSMDItem Category
    247563ShelfPERPUSTAKAAN TUN ABDUL RAZAK(P1)BOOKRAK TERBUKA (OPEN SHELVES)

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