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Dictionary of cooking terms / by Aileen King, including a section on wines and spirits contributed by John Doxat

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    TX349
    .K56 1976
     
    128929 (Shelf),BOK
    King, Aileen

         Dictionary of cooking terms. - London , 1976.

         vi, 165 p. : ill., maps ; 22 cm.

         ISBN 0901762229.
         
         1. Food - Dictionaries 2. Cookery - Dictionaries.I. Doxat, John - 1914- II. Title
         Library : UiTM Shah Alam
    Accn No.Item StatusAdd IdLocationSMDItem Category
    128929ShelfPERPUSTAKAAN UNDANG-UNDANG TAR(PUU)BOOKret
    174228ShelfPERPUSTAKAAN UNDANG-UNDANG TAR(PUU)BOOKRAK TERBUKA (OPEN SHELVES)

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