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Proteins in human nutrition. / Edited by J. W. G. Porter and B. A. Rolls

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    QP551
    .N37 1973
     
    69699 (Shelf),BOK
    Proteins in human nutrition.. - London. - New York , 1973.

         xi, 560 p. : illus. ; 24 cm.
         "Based on the proceedings of a NATO Advanced Study Institute on the Chemistry, Biology and Physics of Protein Evaluation held in Reading, England, March 20-24, 1972. Organized on behalf of the International Union of Food Science and Technology and.

         ISBN 0125629508.
         
         1. Food supply - Congresses 2. Proteins in human nutrition - Congresses 3. Nutrition - Congresses.I. Porter, J. W. G. II. Rolls, B. A. III. International Union of Nutritional Sciences. IV. International Union of Food Science and Technology. V. Title
         Library : UiTM Shah Alam
    Accn No.Item StatusAdd IdLocationSMDItem Category
    69699ShelfPERPUSTAKAAN UNDANG-UNDANG TAR(PUU)BOOKret
    69731ShelfV.1-12,05PERPUSTAKAAN UNDANG-UNDANG TAR(PUU)BOOKret

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