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Handbook of nutritive value of processed food / edited by Miloslav Rechigl

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  • MARC

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    TX551
    .H264 1982
     
    269623 (Shelf),BOK
    Handbook of nutritive value of processed food. - Boca Raton, Fla. , 1982.

         2 v. : ill. ; 26 cm CRC series in nutrition and food.
         v. 1. Food for human use.--v. 2. Animal feedstuffs.

         ISBN 0849339510.
         
         1. Food - Collected works - Composition 2. Feeds - Composition - Collected works 3. Food industry and trade - Collected works.I. Rechcigl, Miloslav II. Title III. Series
         Library : UiTM Shah Alam
    Accn No.Item StatusAdd IdLocationSMDItem Category
    269623ShelfPTAR KAMPUS PUNCAK ALAM(PPA)BOOKret
    11307NCShelfPERPUSTAKAAN INTEC(S17)BOOKRAK TERBUKA (OPEN SHELVES)

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