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HOSPITALITY & CATERING GNVQ / edited by Yvonne Johns

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  • MARC

  •  
    TX911.3.M27
    H67 1995
     
    438120 (Withdrawn),BOK
    HOSPITALITY & CATERING GNVQ.

         xiii, 431 pages : illustrations ; 27 cm Butterworth-Heinemann GNVQ series.

         ISBN 0750619430.
         
         1. Restaurant management - Management 2. Caterers and catering - Management.I. Johns, Yvonne II. Title III. Series
         Library : UiTM Shah Alam; UITM Sabah; UITM Melaka; UITM Pahang; UITM Terengganu
    Accn No.Item StatusAdd IdLocationSMDItem Category
    438120WithdrawnPTAR KAMPUS PUNCAK ALAM(PPA)BOOKRAK TERBUKA (OPEN SHELVES)
    444187WithdrawnPTAR KAMPUS PUNCAK ALAM(PPA)BOOKRAK TERBUKA (OPEN SHELVES)
    528984ShelfPTAR KAMPUS PUNCAK ALAM(PPA)BOOKret

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