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Experimental catering science workbook / by R. G. Cockett and F. A. Adam

  • Linear

  • MARC

  •  
    TX943
    .C63 1975
     
    101102 (Shelf),BOK
    Cockett, R. G

         Experimental catering science workbook. - London , 1975.

         102 p. : ill.

         ISBN 0713119098.
         
         1. Food service 2. Caterers and catering.I. Adams, F. A II. Title
         Library : UiTM Shah Alam; UITM Terengganu
    Accn No.Item StatusAdd IdLocationSMDItem Category
    101102ShelfPTAR KAMPUS PUNCAK ALAM(PPA)BOOKret
    101103WithdrawnPTAR KAMPUS PUNCAK ALAM(PPA)BOOKRAK TERBUKA (OPEN SHELVES)
    101104WithdrawnPTAR KAMPUS PUNCAK ALAM(PPA)BOOKRAK TERBUKA (OPEN SHELVES)
    101105WithdrawnPTAR KAMPUS PUNCAK ALAM(PPA)BOOKRAK TERBUKA (OPEN SHELVES)
    101106WithdrawnPTAR KAMPUS PUNCAK ALAM(PPA)BOOKRAK TERBUKA (OPEN SHELVES)

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