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Diet and health : implications for reducing chronic disease risk / Committee on Diet and Health, Food and Nutrition Board, Commission on Life Sciences, National Research Council

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    QU145
    N2761d 1991
     
    336591 (Shelf),BOK
    National Research Council (U.S.bCommittee on Diet and Health

         Diet and health : implications for reducing chronic disease risk. - Washington, D.C. , 1991.

         xiv, 749 p. : ill. ; 29 cm.

         ISBN 0309039940.
         
         1. Chronic Disease 2. Health 3. Diet.I. Title
         Library : UiTM Shah Alam
    Accn No.Item StatusAdd IdLocationSMDItem Category
    336591ShelfPERPUSTAKAAN SAINS DAN TEKNOLOGI TAR(P4)BOOKret

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