The Value of FOOD / Patty Fisher and Arnold E. Bender
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| | | | The Value of FOOD. | x, 208 pages : illustrations ; 22 cm. | Includes index. | ISBN 0198594658. | | 1. Nutrition 2. Food.I. Bender, Arnold E. II. Title | | Library : UiTM Shah Alam; UITM Perlis; UiTM Negeri Sembilan; UITM Pahang |
| Accn No. | Item Status | Add Id | Location | SMD | Item Category | 234456 | Withdrawn | | PTAR KAMPUS PUNCAK ALAM(PPA) | BOOK | RAK TERBUKA (OPEN SHELVES) | 234457 | Withdrawn | | PTAR KAMPUS PUNCAK ALAM(PPA) | BOOK | RAK TERBUKA (OPEN SHELVES) | 234459 | Shelf | | PERPUSTAKAAN TUN ABDUL RAZAK(P1) | BOOK | RAK TERBUKA (OPEN SHELVES) | 234460 | Shelf | | PTAR KAMPUS PUNCAK ALAM(PPA) | BOOK | ret | 2355NC | Shelf | | PERPUSTAKAAN INTEC(S17) | BOOK | RAK TERBUKA (OPEN SHELVES) |
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